Name: Arugula & Sesame Noodles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 12 ounces fluid thin noodles, cooked & drained*; ¼ cup organic tamari; 2 tbsp raw honey or stevia; 4 cloves garlic, minced; 2 tbsp rice vinegar; 3 tbsp pure sesame oil; sprinkle of hot chilis; 4 tbsp avocado oil; 4 whole green onions, sliced; a large handful of fresh arugula; grass-fed beef, sliced thin or ground, or sliced chicken

Ingredients

Scale

12 ounces fluid thin noodles, cooked & drained*
¼ cup organic tamari
2 tbsp raw honey or stevia
4 cloves garlic, minced
2 tbsp rice vinegar
3 tbsp pure sesame oil
sprinkle of hot chilis
4 tbsp avocado oil
4 whole green onions, sliced
a large handful of fresh arugula

optional

grass-fed beef, sliced thin or ground, or sliced chicken

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Instructions

Cook your noodles and meat, if using.
Whisk all sauce ingredients (except green onions) together in a bowl.
Pour sauce over warm noodles and toss to coat.
Sprinkle with green onions and toss.
Serve over a bed of arugula & your favorite protein
*Look for noodles made out of healthier ingredients such as: einkorn, beans, chickpeas or quinoa

Prep Time: 10 mins
Cook Time: 10 mins
Category: Dinner