Ingredients
Scale
1 tbsp oil (olive oil or ghee work great)
2 cups white rice
4 cups chicken stock or broth
1 can tomato sauce
2 cloves garlic, minced
1 tsp cumin powder
1 tsp salt plus more to taste
large pinch of pepper
top with some chopped cilantro
Instructions
In a large skillet, add oil over medium heat; add rice and mix for about 5 minutes until slightly golden brown.
Add rest of ingredients to the pan and mix to combine.
Bring to a boil then lower heat to low/medium, add a lid, and simmer for 20-30 minutes or until rice is flaky and liquid is gone.
Sprinkle with cilantro!
- Prep Time: 5 min
- Cook Time: 25 min