Ingredients
Scale
- Heaping cup or 1 ¼ cup pitted dates
- 1 tbsp raw cacao powder
- 3 tbsp almond butter
- 1 tsp pure vanilla extract
- 1–2 tsp (sweet preference) raw honey
- 1 tsp cinnamon
- a pinch of celtic sea salt
- 2 tbsp shredded coconut
Topping
- Pepitas (pumpkin seeds), finely chopped
Instructions
- Put all ingredients minus your toppings in a food processor and mix until combined
- Using your hands, roll your dough into balls
- Roll them in the pepitas
- Makes about 14 balls
- Keep in fridge to snack on during the week!