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The Best Homemade Hot Salsa


  • Author: Heather Love

Ingredients

Scale
  • half bunch cilantro
  • 28 oz can chopped tomatoes
  • 2 cloves garlic
  • 4 pinches of salt + more to taste
  • large pinch of cumin
  • 4 jalapenos, deveined
  • 1 habanero

Instructions

Blend all your ingredients in a high powered blender. Store in a jar in your fridge!