Green juice….
It can look a little intimidating.
But as long as you have the right ingredients, it tastes amazing. I’ve definitely made my fair share of not so tasty green juices. The ones where you feel like you’ve just juiced the whole garden and pretend like it tastes good. I would just plug my nose and drink anyway, “Glowing skin, glowing skin,” I would repeat to myself. Beauty is pain, right?
I promise though, this particular green juice, tastes amazing. How do I know?
Both my husband and toddler love it!
Here is the simple, small list of ingredients I used:
6 small green apples
3 stalks of celery
1 lemon
1 cucumber
1 bunch of kale
Simply chop all your fruits and veggies, add to your juicer, and you’re set!
I try to make this once a week (this doesn’t always happen) that way we can sip on it throughout the the week.
It lasts 3-5 days in an air-tight jar in the fridge. Hope you enjoy, and tell me what you think!
Daily Green Juice
Ingredients
- 6 small green apples
- 3 stalks of celery
- 1 lemon
- 1 cucumber
- 1 bunch of kale
Instructions
- Chop your fruits & veggies and place in your juicer!
- I use the Hurom
