If you know me at all, you know I am a huge fan of matcha lattes. Actually, I’m a fan of most lattes…coffee lattes, turmeric latte, chai latte, they are all so delicious! However, matcha in particular has become my daily go to for lattes. I use matcha powder which is simply ground up matcha tea leaves. These leaves contain… View Post
I grew up eating sauerkraut and split pea soup at a small, hole in the wall German restaurant with my dad. I loved it. I’m thankful my dad got me started on this stuff young because I still love the tangy crunch and taste! We like to incorporate fermented foods into our diet to ensure a healthy gut. You can… View Post
It’s a salad with noodles. It’s noodles with a salad? Does this qualify as a salad? I say YES! I stumbled across this recipe one day as I was watching The Pioneer Woman, by Ree Drummond. I just lover her. She seems so sweet, down-to-earth, has a cattle ranch, and makes delicious recipes! On this particular show, she was whipping… View Post
Baby Asher and I have been on a chocolate pudding for breakfast run lately. Yes, this chocolate pudding I’ll give him! Made with avocados, maple syrup, and only pure ingredients! He loves it. This avocado based chocolate pudding tastes like the real deal, without all the guilt. Your kids will never know. AND It’s full of vitamins, minerals, and healthy… View Post
Subscribe below for your free download!
I have fallen in love with nursing more than I ever imagined. It is such a sweet bonding experience and provides a multitude of health benefits for both mama and baby! Our body provides a perfect food specific for the individual needs of your unique baby and continues to change and grow with them. How cool is that?! I have… View Post
